This exceptional soirée will unfold within the lavish confines of Michelin-starred Shaun Rankin at Grantley Hall. 

Since its inception in 1874, LOUIS XIII has held an unrivalled place in the world of fine spirits. Each generation of Cellar Master selects from the cellars the most precious eaux-de-vie for LOUIS XIII, an exquisite blend sourced from Grande Champagne, the first cru of the Cognac region. Today, Cellar Master Baptiste Loiseau is setting aside the finest eaux-de-vie ensuring a legacy of unparalleled excellence for the centuries to come. 

Prepare to embark on a journey of sensory delight during this intimate gathering at Shaun Rankin at Grantley Hall. Guests will be greeted with a Champagne reception, treated to an exquisite six-course tasting menu, artfully crafted by Chef Patron, Shaun Rankin, complete with wine pairings that harmonise perfectly with the culinary creations. 

To guide guests through this unforgettable evening, a distinguished LOUIS XIII Representative will be sharing their expert knowledge. The pinnacle of this soirée will be the LOUIS XIII tasting experience, served from the rare 3L Jeroboam decanter. 

This special evening will start at 18:30 and will be hosted in the stunning Shaun Rankin at Grantley Hall private dining space, the Dales Suite. The evening will conclude at 22:45.

The evening will include: 

Elevate your senses and be part of an evening that promises to be a legendary blend of exquisite flavours, rich heritage and unparalleled luxury.