Originally from Yorkshire, Shaun Rankin honed his skills at The Mayfair Hotel in London and attended the Thames Valley University at Slough. Shaun’s love of the sea then took him to the Channel Islands where he spent the majority his career residing in Jersey.
In 2003 he joined Bohemia restaurant as Head Chef, gaining his first MICHELIN star in 2005. Shaun opened his own highly-acclaimed restaurant, Ormer in 2013 in St Helier which was awarded its first MICHELIN star four months after opening, as well as receiving three AA rosettes a few months later.
Following his success in Jersey, Shaun returned to London where he opened Ormer Mayfair, as well as the restaurant at 12 Hay Hill, also located in London’s Mayfair.
Shaun Rankin at Grantley Hall opened in July 2019, where Shaun Rankin is Chef Patron. Which was awarded its first MICHELIN star in January 2020 and four AA rosettes in September 2023.