Banqueting Commis Chef

Banqueting Kitchen at Grantley Hall

Cabaret Full Time
Cabaret 40 hours
Cabaret 19,500 per annum

Tips typically over £200 per month (£2,400 per year)

All applicants must be able to provide evidence of their Right to Work in the UK.

At Grantley Hall, we currently have a unique opportunity for a Commis Chef join our Banqueting department. We are seeking a mature and highly competent Commis Chef who is passionate about producing creative and unique dishes for all of our guests.
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Your Benefits
We offer a wide range of benefits and have excellent opportunities for career development and provide exceptional training programmes for all employees as well as supervisors and managers:
• Service charge – typically £2400 annually
• 31 days holiday increasing to 33 days with length of service
• Free parking and live in accommodation available
• Complimentary bespoke Grantley Hall uniform
• Complimentary meals when on duty
• Refer a friend scheme
Key Responsibilities
• To assist the head chef in the day to day running of the kitchen
• To work to safe and legal practices
• To ensure the training and standards are kept at all times.
• To ensure all products entering and leaving the kitchens are to the set Grantley standards.
• To work with the team to set SOP’s given to you.
• To track, replenish and keep in date order the stock holding.
• To be pro-active in all actions and tasks set out for you.
About You
• The successful individual will be willing to learn, self-motivated and present a professional persona in all circumstances. 
• Have a passion for food and cooking. 
• Have excellent timekeeping skills.